Milan · WORKSHOPS
33 reviewed
This is the shortlist we would hand a friend landing at Malpensa: the 15 workshops worth booking, each with its price, its traveller verdict, and the one thing to know before you commit.
Make fresh Milanese pasta and tiramisu with a chef, sip Prosecco and wine, and eat your creations in a real Milan restaurant.
“so so fun and shoutout to damiano he was lit as hell i had the time of my life!! absolutely loved this class do it w ur friends 100%”
Cook fresh pasta, truffle gnocchi, and tiramisù from scratch in Milan, then enjoy a white and red wine tasting with a small group.
“A fun evening with tasty food! Well located with friendly hosts and good times all round. Easy to follow recipes and yummy results. Cheers!”
Hand-make fresh pasta dough and tiramisu in central Milan, capped at 12 people, with Prosecco and wine included.
“Experience the inside and outside of the Milano Duomo! Few crowds but a little chilly in the winter. See it with a small group guide to better appreciate its long history.”
Learn authentic Milan pizza and gelato in 3 hours at Mercato Centrale. Hands-on dough, cone gelato, wine, recipes, and a certificate.
“It was a fun, friendly and relaxed learning experience. Chef Mateo was fun and his instructions were easy to follow. He was very helpful along in the process. We created our own pizza pies and baked them and customize the toppings of our choice. We watched him create Gelato and of course sampling. It was so much fun. There was a lot of wine, water and other beverages available.”
Milan cooking class where you make three Italian dishes from scratch with a chef, then eat together with wine and take home recipes.
“Ilaria is amazing, she thought us so many things during the class from the history of the dishes to the cooking techniques that we used and why we used it. We enjoyed the cooking and everything in between… I really recommend you to take this cooking class it was lovely!”
Cook fresh pasta and tiramisù in a glamorous Milan home, sip limoncello, learn in English, and take emailed recipes home.
“I enjoyed how fun the guide was, she was very joyful and patient with the group.”
Learn fresh pasta in a small class near Mercato Centrale, watch gelato prep, and eat lunch with unlimited wine in Milan.
“We had an amazing time with Fabrizio and Mateo! We really enjoyed the entire experience and the food was absolutely amazing!!”
Small-group cooking in a Milanese home with Chiara: homemade tagliatelle, classic tiramisù, and Italian wine in about 3 hours.
“She is amazing!! This was one of our favorite things we did on the trip. Best pasta & tiramisu we have ever had and it was so fun to experience this. Her hospitality is amazing and would definitely book this again.”
Cook fresh pasta, handmade ravioli, and Italian gelato in a 16th-century Milan home with wine, limoncello, and English instruction for up to 10.
“It’s wonderful experience to learn making pasta/ravioli/tiramisu with local italien mama.”
Hands-on Milan cooking class in a chef’s loft: fresh pasta, two sauces, and tiramisu, plus olive oil tasting and wine for $80.
“It was amazing, it really felt like an authentic cooking class. He educated us on the ingredients, what to look out for, how to make it all, and most of all, with a glass of wine. I really enjoyed the flavours I helped to create, I can't wait to make this at home!”
Milan pasta and gelato class with unlimited wine. Make tagliatelle and ravioli, learn gelato basics, and eat your creations in 3 hours.
“You'e got to do this! It was a blast. We arrived in the train station, followed the directions and found our way to the cooking school where Chef welcomed us in. He provided aprons, not the kind you can keep, just loaners, and asked us to wash our hands and find a place at the table. He demonstrated what we were going to be doing then gave us the supplies and step by step monitored our progress. I was surprised because we had no fancy tools or gadgets. We mixed the flour concoction, let it rest, rolled it out with a rolling pin then cut them by hand. Chef poured…”
Hands-on Milan pizza and chocolate tiramisù plus a guided red-and-white wine tasting, all in small classes near Duomo.
“We had the most incredible experience! As a family of 11 traveling from the states we booked this cooking class in hopes that both grandparents, parents and teens alike would all enjoy it and our expectations were surpassed! The pizza and tiramisu were delicious and we learned so much from Chef Francesco! He was kind and so incredibly accommodating. Two of the children have celiac and he provided them with gluten free ingredients so they were able to fully participate absolutely safely. Overall we had so much fun, enjoyed some prosecco and ate our favorite meal of the trip. Highly recommend!”
A hands-on Milan class in a local home where you roll fresh pasta, make tiramisu, and eat it with wine in about 3 hours.
“This was exactly what we wanted - hands on, fun, informative and absolutely delicious! Wonderful host Santa gave great directions, advice and generally made it interesting while having a great laugh too! We thoroughly enjoyed every moment and the food we made together was typical Italian - Bellissimo!!!”
Hands-on Milan cooking class for fresh pasta, potato gnocchi and tiramisù with Prosecco and wine. Small group, 3 hours.
“Exactly what we were looking for. It was such an enjoyable experience and chef Francesco was fantastic. It was so much fun and the food was delicious. Highly recommend”
Small-group Milan cooking class at a chef’s home: handmade pasta, Pomodoro and Parmigiano sauces, tiramisu, plus Italian wine.
“Awesome day! Great technique! Most informative in a fun and entertaining way! Rafael was truly inspiring!”
